Cooking up some tasty Blue Apron meals the week of 5.16.16? Make sure you have the perfect wine pairings! You can grab the whole pack on our Wine Club page or in store.
Omnivore Meals
- Soy-Glazed Meatballs - Marc Isart La Maldicion ($16)
- Seared Chicken & Verjus Pan Sauce - Leese-Fitch Pinot Noir ($14)
- Red Curry & Coconut Shrimp Stir-Fry - Sheldrake Point Dry Riesling ($17)
Vegetarian Meals
- Green Shakshuka - Apaltagua Chardonnay Reserva ($15)
- Grilled Brie Cheese & Strawberry Jam Sandwiches - Gassac Guilhem Rosé ($13)
- Fresh Spinach Linguine - Finca Os Cobatos Godello ($14)