Omnivore Meals
- Chile Butter Steaks - Finca Antigua Tempranillo Las Escalerillas ($14)
- Spicy Honey-Lime Chicken Tostadas - Charles Smith Kung Fu Girl Riesling ($17)
- Baked Cajun Catfish - Julia James Pinot Noir ($16)
Vegetarian Meals
- Lumaca Rigata Pasta - Podere La Berta Sangiovese di Romagna ($15)
- Shiitake & Black Garlic Ramen - Domaine de la Potine Sauvignon Blanc ($16)
- Curried Cauliflower & Lentils - Pine Ridge Chenin Blanc Viognier ($16)